If you’re interested in making your own feijoa wine and it all sounds a little bit daunting, then you really have to visit this series of blog posts by the wonderfully talented Tori Veysey who has a gorgeous blog, voyages of the creative variety. Now including her recipe (I would repeat it here but she has created an illustrated recipe – and you just need to go over there and download a version for yourself.) Tori has also photographed each step of the process as she makes her feijoa wine and has niftily taken the mystery out of some of the equipment and how to use it all.
She really makes it all look so easy. I love the labelling of the photos which offer a big reminder that it’s a four month process and a lot of patience is obviously required as the wine settles and clears.
I’ve been assured that a taste test is coming soon… wish I was popping around to lend my taste buds to the challenge but I’ll just have to settle for reading about how it all turned out. And I really want to see the labels Tori is going to make for the bottled wine – you can see more of her whimsical and romantic graphic design work if you explore her lovely blog.
FEIJOA FEIJOA 
Hi there, I’m not sure whereabouts you are based but I belong to a small brew club in papatoetoe and two of the guys who belong to it work/own the brew shop in penrose, brewers coop. I went in a total novice and they are really helpful with tips and recipes. Hope this helps, about to start my next still wine for this year…..
Hi Juliana, The pictures are a great help- might try a batch. Have you come across any cider recipes? Love the feijoa and pear ones available in NZ at the moment. Thanks for your great information again! Sally
Sally, I’ve only just discovered the booze-making forums with experts on wine, beer etc. A bit intimidating because I know not a thing about home brewing. I haven’t see a recipe yet for cider or for sparkling feijoa wine but they’re on my list. Will let you know when I do.